MAESTRI GOURMET

Varvello International offers a full range of refined, contemporary, and versatile products which will add an extra twist to both traditional and modern recipes.

These innovative flavoured pearls and spheres allow experimenting with new combinations, and suit the needs of creative and contemporary cooking.

MAESTRI GOURMET

Varvello International offers a full range of refined, contemporary, and versatile products which will add an extra twist to both traditional and modern recipes.

These innovative flavoured pearls and spheres allow experimenting with new combinations, and suit the needs of creative and contemporary cooking.

Laboratorio Gastromonico VARVELLO 973

These innovative flavoured pearls and spheres allow experimenting with new combinations, and suit the needs of creative and contemporary cooking. Traditional balsamic vinegar is turned into a contemporary and refined ingredient, yet maintaining its link to the territory of origin.

The rest of the range is the result of our quest for versatile and original products which pull from Italian tradition to
unleash creativity.

BY ARTISAN HANDS

Casa VĂ² was born in 2022 by taking over an important production unit specialized in delicatessen that has been active since the 80s.

The production capacity of the plant is 2,500 t. of finished products per year and the processing is carried out in the Vo’ Euganeo (PD) plant, suitable for the production of cooked and seasoned products.

The search for quality is the basic principle of the company and is applied both in the selection of raw materials and in the production process.

THE BEST COFFEE FROM ALL OVER THE WORLD

Selected and roasted to obtain blends and single-origin coffees capable of meeting various tastes, satisfying even the most discerning palates.

Laboratorio Gastromonico VARVELLO 973

These innovative flavoured pearls and spheres allow experimenting with new combinations, and suit the needs of creative and contemporary cooking. Traditional balsamic vinegar is turned into a contemporary and refined ingredient, yet maintaining its link to the territory of origin.

The rest of the range is the result of our quest for versatile and original products which pull from Italian tradition to
unleash creativity.

BY ARTISAN HANDS

Casa VĂ² was born in 2022 by taking over an important production unit specialized in delicatessen that has been active since the 80s.

The production capacity of the plant is 2,500 t. of finished products per year and the processing is carried out in the Vo’ Euganeo (PD) plant, suitable for the production of cooked and seasoned products.

The search for quality is the basic principle of the company and is applied both in the selection of raw materials and in the production process.

THE BEST COFFEE FROM ALL OVER THE WORLD

Selected and roasted to obtain blends and single-origin coffees capable of meeting various tastes, satisfying even the most discerning palates.

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